Vegan coconut curry soup with sweet potato, ginger, and aromatic spices

Fresh orange salad with soft cheese, cashews, and a refreshing passion fruit lime dressing.

Aromatic chicken curry with coconut, lemongrass, and basmati rice.

Artichoke and spiced chicken bowl with basmati rice and fresh salad.

Marinated chickpeas and soft cheese on mixed leafy greens with tomato, cucumber and carrot, served with passion fruit lime dressing, yogurt mint dip and stone oven bread

Aromatic sweet potato, marinated chickpeas, soft cheese and cashew nuts on mixed leafy greens, served with yogurt mint dip and stone oven bread

Vegetable curry with lemongrass, ginger and coconut cream, served with basmati rice, mango chutney and stone oven bread

Braised minced beef with onion, ginger, chili and garam masala, served with rice, yogurt mint dip, mango chutney, fresh coriander and stone oven bread

Sri Lankan chicken curry with coconut milk and cashew nuts, served with rice, mango chutney, yogurt mint dip, fresh coriander and stone oven bread